Pat's Foods Recipes

https://www.patsfoodsiga.com/Recipes/Detail/3835/

Banana Cream Dessert

Yield: 4-6 servings

Ingredients

Directions:

In a mixing bowl, beat the cream until soft peaks form. Add vanilla and continue beating just until stiff peaks form. Fold in 3/4 cup crushed peanut brittle and the bananas. Spoon into individual dessert dishes. Chill for at least an hour. Sprinkle with remaining peanut brittle and top each with a cherry.

Please note that some ingredients and brands may not be available in every store.

Be the first to comment on this recipe!

Add a Comment Login

Pat's Foods Recipes

https://www.patsfoodsiga.com/Recipes/Detail/3835/