Pat's Foods Recipes
https://www.patsfoodsiga.com/Recipes/Detail/570/Delicate_Graham_Cracker_Cake
Delicate Graham Cracker Cake
Resembles a torte. Fill and frost with sweetened whipped cream
Ingredients
| 2/3 | cup | all purpose flour | |
|
|
|||
| 3/4 | cup | granulated sugar | |
|
|
|||
| 2 1/2 | teaspoons | baking powder | |
|
|
|||
| 1/2 | teaspoon | salt | |
|
|
|||
| 1 1/3 | cups | graham cracker crumbs | |
|
|
|||
| 1/2 | cup | shortening | |
|
|
|||
| 3/4 | cup | milk | |
|
|
|||
| 1 | teaspoon | vanilla extract | |
|
|
|||
| 2 | eggs | ||
|
|
|||
| Whipped topping | |||
|
|
|||
Directions:
Combine flour, sugar, baking powder, salt, and graham cracker crumbs.
Place shortening in a bowl. Add dry ingredients, milk, and vanilla; mix until dry ingredients are moistened. Beat 2 minutes with electric mixer or 300 strokes by hand. Add eggs and beat 1 minute or 150 stokes by hand.
Pour into 2 heavily greased 8- inch layer cake pans; bake in a preheated oven at 350 degree F. for about 25 minutes, or until done. Cool. Fill and frost as desired.
Recipe compliments of Nabisco
Please note that some ingredients and brands may not be available in every store.
Pat's Foods Recipes
https://www.patsfoodsiga.com/Recipes/Detail/570/Delicate_Graham_Cracker_Cake
Be the first to comment on this recipe!
Add a Comment Login