Ham with Tart Sweet Glaze

Directions:

In a small bowl, combine cranberry sauce and applesauce, mashing with the back of a spoon until spreadable. (Makes 1 cup glaze)

Place ham, fat side up in a roasting pan. Brush with glaze and roast at 325 F. for 15 minutes per pound or until internal temperature registers 140 degrees. Brush occasionally with glaze during roasting.